San Diego

Feed our local healthcare heros and save our ailing restaurant industry

Launched by the husband of an ICU nurse here in San Diego who is tirelessly working on the frontlines to battle this pandemic, our mission is to simultaneously thank our local caregivers with nutritious meals and keep local restaurants up-and-running.

Frontline Foods is a WIN-WIN for the San Diego community.

*100% of your donation goes to the restaurant

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All donations go directly to restaurants feeding the frontline. Donate to your local community or support the cause at the national level.

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Feed the Frontline

If you’re a restaurant, our team will work with you to arrange meals for local delivery sites and other frontline workers—paid for by Frontline Foods.

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Nourish Your Team

If you’re working on the frontlines, sign up with Frontline Foods to fuel your team’s fight against crises such as COVID-19.

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Frontline Foods San Diego has proudly partnered with UC San Diego Health, Scripps, Sharp, Tri-City, and Rady Children's Hospital.

Our growing list of restaurant partners are 100% locally-owned businesses from communities across the county including: Little Italy, Hillcrest, Mission Hills, Downtown, North Park, City Heights, Point Loma, Coronado, La Jolla, Chula Vista, PB, Scripps Ranch, Carmel Valley, Encinitas, Carlsbad, Fallbrook, and many more to come!

If you are interested in volunteering please fill out this form.

Join the Movement

Don’t see a chapter in your community? We can help you bring the mission to your local restaurants and frontline workers.